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between the elegant |
A Casual, Gourmet Danielle Restaurant & Bakery embraces the casual gourmet attitude; fresh seasonal ingredients signature cooked in a fun, yet sophisticated and relaxed atmosphere. Whether you're coming from the mall, pool, golf course or theatre - - whether at work or play - - we offer a warren of choices to suit you mood and your attitude. Savory soups and salads, mouth-watering, tangy appetizers, fresh-baked manna and medium courses, vegetarian choices and exotic entrees. Chef Don Hensley and General Manager and Owner Penny Hensley cordially invite you to Des Moines' most unique dining experience. HOURS
This Chef's First-Place Best Culinary Award is one of several awards captured by Danielle's Restaurant
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Our formal
dining strikes a harmonious balance between the elegant and the casual. Rich,
earth-tone motif, fresh cut flowers, impeccable ultra-white linen.
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